THE PERFECT HOLIDAY SIDE DISH: Brussels Sprouts and Butternut Squash Roasted in a Maple Mustard Dressing, then Topped with Feta, Cranberries and Bacon Enjoy! Brussels Sprouts & Butternut Squash Side Dish The most magical side dish with the perfect combination of sweet and savory, creamy and crunchy! 12 oz. bag fresh Brussels sprouts (halved)1 … [Read more...]
Maple Roasted Brussels Sprouts
Brussels Sprouts. Poor things...they have such a bad rap. I really like them. And both boys willingly eat them. I had to convince them that they tasted like broccoli to get them to try them...but once they did, they both finished off their portion. The hint of maple sweetness *might* have helped them eat them all up. I could eat these sweet maple flavored, oven roasted … [Read more...]
Pan Roasted Brussels Sprouts with Chicken and Pasta
Over the Christmas holidays, we visited the Second Street Market here in Dayton. I saw these little gems in a bin...and they were calling my name. I like brussel sprouts. I've liked them all my life. But I've never cooked with them. I'd only eaten them from a bag out of the freezer. Cooked, of course. But never had I made them from "fresh" sprouts. Since I wasn't … [Read more...]