Restaurant Quality Salmon - Because it's Steamed in the Instant Pot! Lemon and dill are by far my favorite ingredients to use when making salmon. I'll bake, slow cook, grill, and saute salmon with lemon and dill. I'll use lemon slices, or lemon juice, or even lemon essential oil with olive oil. Now, I'm adding pressure cook to the list of possible ways to cook salmon … [Read more...]
Slow Cooker Herbed Pork Tenderloin
This herbed pork tenderloin will make your taste buds sing! It's also going to make that 'what's for dinner' daily song that plays in your head melt away...at least for the day. I love slow cooker meals. I love how fast they are to get going in the morning...especially when it's a "freezer to slow cooker" meal like this one. With this meal, you can freeze the herbs and pork … [Read more...]
Chicken Nacho Salad
I heart salads. And I'm really crushing hard on the crunchiness of this Chicken Nacho Salad. It's all that I love in a good plate of nachos...but mixed together as a salad. Sliced tomatoes, sliced avo, little shredded mozz tossed with some shredded chicken, romaine and crushed tortilla chips. Drizzle a vinaigrette over the top and you've got yourself a great and filling … [Read more...]
Thai Peanut Pork Chops
Let's talk about delicious shall we?! Let's talk specifically about how delicious these Thai Peanut Pork Chops are!!! With these babies, we're taking some Thai Peanut Sauce that you find on the Asian aisle or in an international market and thinning it out with coconut milk. Then, saute and simmer a few veggies that complement the peanut and Thai flavors with the pork chops in … [Read more...]
Perfectly Seasoned Ground Beef Recipe
My Go-To "Formula" for Perfectly Seasoned Ground Beef Keep reading to find out how much minced dried onion and garlic powder to use when browning and cooking ground beef. I use this ratio in 99.5% of ground beef recipes... Earlier this week, I shared my "ratio recipe" for barely seasoned rice. And I thought I'd follow up with another of my most used "formulas" … [Read more...]
Barely Seasoned Rice
Rice - it's one of our favorite side dishes. Because it's easy. It's cheap. It's filling (hello, 4 growing boys!!!). And it's super 'customizable.' As a kid, we grew up eating simple rice as a side dish. I think it was minute rice, cooked in water. I liked to add butter and garlic salt to mine. Just a smidge. My brother would drown his in salad dressing/vinaigrette - … [Read more...]
Slow Cooker Root Vegetables
Healthy, seasonal, 'fix and forget' kind of side dish...or main dish?!? These root vegetables are so delicious and so filling...so much so that I might consider eating them as a meal by themselves. Or maybe with a side salad?! Either way you partake in them, they are delicious. Before we get to the recipe, I've got some tips for you: Place the sweet potatoes on … [Read more...]
Pretzel-Crusted Ranch Chicken Tenders
Where's the Ranch??? You might be wondering why there is ketchup pictured, and not Ranch dressing??? Look a little more closely, and you'll see the Ranch... It's mixed in with the crushed pretzels. You could totes serve these with Ranch...but Ranch plus Ranch...might be too much Ranch. Or maybe there's not such a thing as too much Ranch??? GONE. These were GONE, in … [Read more...]
Glazed Sweet Potato Rounds
Holiday Feast Side Dish Alert... I love sweet potato casserole...I really do. Especially when there is a crunchy, nutty topping or layer in the dish. But what I don't always love is the prep-work. If you're hosting the holiday feast, it's a flurry of madness getting everything ready and sometimes you just want simple and easy. THIS. Is simple and easy. Slice the … [Read more...]
Braised Brussels Sprouts with Bacon
I love Brussels sprouts. But for some reason, we don't eat them regularly. They aren't part of our regular veggies with dinner rotation. (They should be!) I seem to always want them around the holidays. I also seem to always want them with bacon. Because bacon makes everything better, especially Brussels sprouts! With this recipe, we are going to cook the bacon, drain off … [Read more...]