If you've spent any time on $5 Dinners in the past, then you know that I'm all about recipes that are quick, easy, simple, family friendly and budget friendly. I'm all about hacking the grocery shopping experience, so I (really, we!) can spend less money on groceries. This Salsa Verde Chicken recipe is super versatile and here's why... 1. It only uses 2 (maybe 3) … [Read more...]
Winter Spinach Salad with Chicken
I love to make this salad for lunch...and we've had it for dinner too. My boys aren't the biggest salad fans, but when I load it with their faves - chicken, apples, cranberries - they don't seem to mind as much. I've got some pecans and dried cranberries leftover from the holiday baking that happened in my kitchen...so I imagine this salad will be making several appearances … [Read more...]
Homemade Almond & Pecan Toffee
Got a gluten free friend who is addicted to "Christmas Crack" but can't have it because it uses saltine crackers? Or are you trying to eliminate grains or gluten but still want your favorite holiday treat? Here's a simple and easy recipe that is loaded with sweet and salty crunch that is completely grain and gluten free. (Please note, it is does contain tree nuts and … [Read more...]
Holiday Beef Roast with Mushrooms and Pearled Onions
Turkey Day is coming!!!! So why in the world and I am sharing a Beef Roast recipe?!?! I'm just sharing it as an option. In case you don't like turkey. (I don't like turkey. I mean I'll eat it, but I really don't like it. I think years of stuffing myself, followed by a tryptophan-induced coma has led me to a place of admitting that I just don't like turkey! I can flavor it … [Read more...]
Slow Cooker Cowboy Beans
Ride 'em Cowboy! Get your boots on and toss these delicious beans onto the table for a filling and scrumptious dinner. Our family gives these beans a huge stamp of approval...even my bean-averse kiddo loved these. The BBQ-the bacon-the beef-the beans....perfect cowboy food! Yeehaw!!! Beyond the fabulous flavor, this meal was super easy to throw together. Here's … [Read more...]
Lemon Chicken & Kale Soup
o Turns out it's a bit challenging to photograph white-ish & forest green cooked kale ;) Here's what you need to know this here soup. It's delicious. And this is why... See what's happening in the photo below... This is lemons simmering with the chicken stock before you add all the other ingredients. The lemon juice leaks out and marries with the chicken … [Read more...]
Texas Caviar Party Dip
More football food, friends. Dare I admit that I've lived back in TX for more than 3 years and I'm FINALLY sharing my Texas Caviar recipe. This stuff is like 'healthy dip crack' - because it's not super high in fat or calories and it's super colorful. And full of fiber. And good for you. But it's addicting.addicting.addicting. You've been warned … [Read more...]
Chunky Beef & 15 Bean Chili
I'm sitting here watching Sunday night football. Rather, I'm sitting here with football playing in the background. My older boys have become quite the football aficionados and I know more about football these days than I ever have in my entire life. (Thanks to the endless supply of information and stats they tell me every day.) I've always loved college football...but that … [Read more...]
No Bake Chia Cherry Cashew Energy Bites
We adore energy bites. I make them a few times a month for after school snacks and try to keep "stock" on hand. Most energy bites have dried fruit, some nuts, some dates and a sweetener (in this case, cherry preserves.) If I have time, I'll mix them up in the morning and put them into the fridge. It might sound crazy that I have extra time in the mornings to spend … [Read more...]
Black Bean & Corn Enchiladas
Here we are. The final day of August. And the final new recipe in my 31 Days of 31-Minute Meals series. This past month, we have shared some amazing quick and easy dinners that you can have on the table in 31 minutes or less. We resurrected our favorite older recipes that can be made in less than 31 minutes. We also shared a bunch of brand new recipes this month. And we're … [Read more...]