This recipe is part of the 9 Organic Meals from Costco for $100 Plan. I love simple, load and go meals in the slow cooker. They make my life simple...and I especially love this one because my entire family will eat this without a grumble. Including the 18 month old! With this recipe, it helps to have the chicken cooked ahead of time and shredded. You can cook your chicken … [Read more...]
Grilled New York Pork Chops with Zucchini & Tomatoes
A few weeks ago, I was challenged by the National Pork Board to come up with a pork chop recipe for under $10...easy peasy! But what surprised me was that I had to use a New York Pork Chop. A New York Pork Chop??? What in the world is a New York Pork Chop? Sounds kinda like a steak to me. Well, I then learned that pork chops have recently been renamed...and that my wonder … [Read more...]
Slow Cooker Lemon & Garlic Chicken
It's really unfortunate that photos can't communicate taste. And flavor infusion. Because seriously, I can taste the lemon and garlic flavors that infused perfectly into the chicken and the potatoes...just looking at the photo. I was actually quite surprised...as I've made a number of different garlic-chicken-potatoes slow cooker meals in the past, but not this one. This … [Read more...]
Chicken and Bean Enchilada Casserole
Sometimes it can be difficult to come up with a quick meal idea for a loved one who is sick, recently had a baby or maybe had surgery. The easiest and simplest way to handle these situations is to have something ready in your freezer, a meal you didn't have to spend any extra time preparing, because you just doubled up a simple recipe like an enchilada casserole. This … [Read more...]
Spicy Lentil Soup Recipe
Lentils have a bad reputation. They are known for their bland taste, but they really don't have to be. With enough heat and kick, lentils can be transformed into a delicious, time-warming, taste bud-igniting spicy lentil soup. Try this recipe: Spicy Lentil Soup Recipe With enough heat and kick, lentils can be transformed into a delicious, time-warming, taste … [Read more...]
Slow Cooker Baked Beans
I love baked beans. They are an essential part of our summer barbecues and picnics. But who wants to turn on their oven for several hours on a hot summer day? Not me! So I cheat and make my baked beans in a slow cooker. This slow cooker baked beans recipe is really easy to make. It is made of common pantry staples, but if you do not have molasses on hand, replace it with … [Read more...]
Baked Chicken & Spinach Flautas
No, I'm not crazy. Well, maybe a little. Yes, I turned my oven up to 450. In the summer. But it was sorta cool out. We'd been at the pool, and kicked out by a massive thunderstorm that was followed by a cold front. And the temps dipped to a chilly 78. Yes, that feels chilly at this point. So I took advantage of this cool afternoon to make these flautas. They are one of my … [Read more...]
Southwest Steak and Avocado Wraps
My husband called me while waiting in an airport for his flight home last week. It soon became obvious that he was hungry because he started telling me how much he loved my wraps. Then he started sharing ideas for wraps that I could make him in the future. I was pretty sure by "the future" he meant for dinner shortly after he arrived home that night. One of the good things … [Read more...]
Grilled Hawaiian Chicken Sandwiches
So we've turned up the A/C downstairs to help keep the utility bill as low as possible, and I've already found myself not using the oven much anymore! That means the majority of our dinners are being cooked outside. (And those that aren't grilled are "no-cook" dinners, as in the case of last night, when I served fruit and cereal because Steve was out of town!) I always say that … [Read more...]
Balsamic Meat & Mushroom Kebabs
Y'all...the grilling bug has hit our house. It seems we are outside grilling and eating at least 3 nights a week these days. The last few weeks have been out of town on the weekends, so during the week it's been a "pantry and freezer clean-out." Literally...clean out the food and then clean out the cabinet and freezer. (See.) Much of the meat that we had in the freezer ended … [Read more...]