No, I'm not crazy. Well, maybe a little. Yes, I turned my oven up to 450. In the summer. But it was sorta cool out. We'd been at the pool, and kicked out by a massive thunderstorm that was followed by a cold front. And the temps dipped to a chilly 78. Yes, that feels chilly at this point. So I took advantage of this cool afternoon to make these flautas. They are one of my … [Read more...]
Spicy Mandarin Orange Chicken
Emily emailed me this recipe...I've been wanting to try it, but didn't want to have to buy a jar of orange marmalade only to use a little for this recipe and then let the jar sit in the fridge. Neither my husband and I are huge orange marmalade fans, another reason I knew it would go to waste after just using a few spoonfuls. I spotted the sweet chili sauce in the fridge and … [Read more...]
Avocado Chicken Tacos
So I made these a few weeks ago...and I'm so sorry it took me so long to get them posted. I used 2 of the smaller peppers from my garden, along with some of my cherry-like tomatoes. And avocados. *swoon* And I think these would be just as great with ground beef or ground turkey tacos. Love the different flavor and texture that the avocado chunks brought to … [Read more...]
$5 Tacos
$5 Simple Tacos - Cook at Home to Save More Money and Eat Healthier Tacos I've never eaten a taco from Taco Bell. Ever, in my entire life. Two reasons - I live in the land of Taco Cabana (so much tastier!), and I can make them cheaper at home. So, that's what I do...make $5 Tacos at home. Alot. It's not really Taco Tuesday around here. It's more like Taco ANYDAY! … [Read more...]