The Curry obsession...it continues on! This time...in the form of an amazing pork loin and potatoes curry that's made in the slow cooker. The pork loin is perfectly cooked in a sauce loaded with Thai flavors and coconut milk is stirred into the juices to make a delightful curry. I'm always on the lookout for best deals on canned coconut milk. I grab a bunch when I see it … [Read more...]
Ham and Corn Chowder
Warm, cozy and comforting...that's the feeling you'll achieve will enjoying a bowl of this ham & cheese chowder. Chock full of potatoes, ham and corn...it's sure to be a hit at your dinner table. You could serve it with crackers, pretzel rolls or pretzel bread. This is such a satisfying bowl of delicious...perfect for a chilly fall or winter evening. Give it a try...and … [Read more...]
Loaded Baked Potato Soup
If I was asked what kind of soup I'd like to drown myself in, it would be this right here. Really, no one will ever ask me what kind of soup I would want to drown in. But if they did, I would say this. This is lick the bowl clean kind of good. It's thick, it's rich, it's creamy. It's drown-yourself-in-it worthy. What makes this so delicious is that you cook the … [Read more...]
Chorizo Potato Hash
I've got an amazing, quick and super delicious skillet dinner for you tonight! This really a "brinner" as it's more of a breakfast meal than a dinner meal...so we'll call it a brinner. Brinner is generally quick and this one is colorful, flavorful, packed with protein and veggies. You can serve it as is, or with some ripe, fresh fruit. The cooking method for this meal is … [Read more...]
Potato Pancake with Refried Beans
Many years ago, on my first trip to Europe, my in-laws took me to a restaurant built around potatoes. Everything had potatoes. That one experience opened my eyes to what potatoes can do. And I've since experimented, but never as much as I wished. Potato pancakes are such an easy workhorse. You can put almost anything sweet or savory on top of them. If you're looking for … [Read more...]
Chicken and Potato “Stirfry” on the Grill
Had to sneak a grilling recipe in here! If you don't have a grilling basket, I highly recommend that you get one before grilling season 'officially' resumes in a month or two. I use my grilling basket mostly for grilling veggies, but I also use it for 'grill-fry' meals like this one! Can you really do an entire meal on the grill?! Why yes. Yes you can. This is the … [Read more...]
Sausage, Potato & Pepper Skillet Dinner
I am raising a bunch of meat and 'taters boys in this house....the proof being in the way that they polished off their sausage and potatoes. This is a meal that I turn to often...whether I make it in the skillet or a slow cooker version, we all love it! Couple notes and modifications for this recipe: Add a chopped onion. I usually do. Completely forgot to this time. … [Read more...]
Pork Chops, Red Potatoes & Apple Skillet Dinner
My boys love pork chops. I like pork chops with apple sauce. Because it just seems like the right thing to serve with pork chips. Well, here's a non-applesauce version of pork chops...using fresh apples instead. Because I'm a rebel like that. Seriously, this is some amazing food. Also, please pardon the iphone photos here. The baby ran off with my SD card for my camera … [Read more...]
Loaded Potato Frittata
Frittatas. They make a great breakfast. They make a great lunch. And they make a wonderful one dish dinner! You've got the protein from the eggs, cheese and bacon, plus a little starch from the potatoes. Serve it with a side of fresh fruit and you've got the entire food pyramid covered! If I had to pick my most favorite frittata of all time, it might be this one. … [Read more...]
Beef Roast with Apple, Carrots, Onions, and Red Potatoes
While I love beef roasts in the oven, especially for the holidays, I super-duper-love beef roasts made in the slow cooker for everyday meals, or for Sunday supper. Comfort. Warm. Hearty. Flavorful. And affordable too. I may purchase a nicer cut of roast for a holiday feast, but for everyday meals a round roast will do just fine. And my frugal cooking heart does a leap … [Read more...]