Brinner - just might be our family's favorite kind of dinner. What's brinner? It's "breakfast for dinner" - br-inner! I also love brinners because they usually don't require much thought or energy...but recently I was inspired to use a French loaf with our brinner and the end result --- divine! This is the kind of thing you could order at one of those breakfast places. … [Read more...]
Ginger Peach Pork Chops
There's just something about a simple, fruity glaze that I love on pork chops. This glaze happened 'by accident' as I was fishing around the pantry for ingredients and turns out it's just lovely. The peach preserves plus the ginger and a little sesame oil - it's a great balance of simple and well matched flavors. Plus, my boys will gobble, gobble, gobble this up! Also, … [Read more...]
Adobo Pulled Pork Sandwiches {Slow Cooker & Instant Pot}
You had me at Adobo. Yes, this is such a fabulous seasoning and it's amazing with this easy, homemade sauce. Simple ingredients...loads of flavor! {This would also be amazing with using a half and half mix of chicken breasts and chicken thighs, about 2 lbs. total.} Adobo Pulled Pork Sandwiches {Slow Cooker & Instant Pot} Tender pulled pork, … [Read more...]
Pineapple BBQ Pork Chops
Next level your BBQ pork chops by adding crushed pineapple into the BBQ sauce before baking them. Yes, it's that easy! I've also kicked up the heat and garlic (go figure!) by mixing a little hot sauce, garlic and onion in as well. And this sauce would also be amazing on chicken breasts too! These babies are MUST TRY. Who knows...it might become your new favorite family … [Read more...]
Peppered Pork Chops
My oldest son hasn't met a pork chop that he didn't like. But when he tried these, he declared them #1 and they are now at the top of his list. I'll be honest...I was a bit worried that the black peppered look to the pork chops would scare him (and the other boys) away...not really scare them away, but maybe make them not want to try them. I did assure them that the pepper … [Read more...]
Loaded Potato Breakfast Omelet in a Mug
You now have a reason to always have some bacon cooked and ready to crumble ;) I prefer to bake bacon in batches, and yes...I freeze it after it's been baked. (Pat/drain it well and let it cool completely before freezing.) This loaded potato is my favorite - because it's loaded...with flavor and it will hold well you until lunch! Mix it all up, microwave for a few … [Read more...]
Slow Cooker Cubano Sandwiches
This one is going onto the list of foods that cause me to lose self control... Really, I just love food. And I love delicious food. And I love the crazy delicious combinations of salty, tangy and smoky in this sandwich. Plus the crunch from the pickles and the creaminess from the cheese. Drooooooooooling. I used a hoagie roll...because that's what was cheapest at my … [Read more...]
Andouille Cajun Soup
I am a Texas girl through and through. And then I have a meal with Andouille sausage...and it's like I ditch my TX roots and become a Louisiana girl for 20 minutes during dinner. I love, love, love the Cajun flavors. Especially the smoky bite from Andouille sausage. Pair that with some mirepoix and I'm in Cajun food heaven. (Mirepoix is a mix of Cajun trio of aromatic … [Read more...]
Baked Cinnamon Apple Pork Chops
So serving pork chops with applesauce is a thing. Like, a big thing. And this is the fresh and 'gourmet-ized' version of pork chops and applesauce. Pork chops, covered in cinnamon dusted apple slices and red onion strips, and baked to perfection. We adore these pork chops and I hope you do too! Baked Cinnamon Apple Pork Chops Pork chops, covered in cinnamon … [Read more...]
Slow Cooker Herbed Pork Tenderloin
This herbed pork tenderloin will make your taste buds sing! It's also going to make that 'what's for dinner' daily song that plays in your head melt away...at least for the day. I love slow cooker meals. I love how fast they are to get going in the morning...especially when it's a "freezer to slow cooker" meal like this one. With this meal, you can freeze the herbs and pork … [Read more...]