(Sorry about the funny photos this week...I posted them from our desktop and it does weird things to them?!) Here's what I love about this recipe. You can make a ton of the "filling" and use it so many different ways! The recipe for the filling that I will post below will easily stretch into 3 meals! You could... Stuff the filling into green peppers, or other bell … [Read more...]
Blackberry Mini-Muffins or Mini-Cupcakes
Blackberries. I love their sweetness and their tartness. I grabbed a few packages for a buck at the store last week. And I just had to make some muffins, or are they cupcakes? I'm not sure what to call them. Because they really could be both. They are that versatile. I love how when berries bake, their little juice pods pop and the juice runs all over! Mmm. Now scroll … [Read more...]
Spicy Bean and Cheese Tacos
2 words. Taco Cabana. I sorta had a little Taco Cabana addiction when I was in high school. At lunch, we would race to see who could get off campus and down Nacogdoches to the closest T.C. and get their chips and queso order in first! First to the table won!!! Bean and Cheese Tacos were always a fave then too. Today, I prefer them a bit spicier. These will kick up the … [Read more...]
Whole Wheat Cranberry Apple Muffins
This is the key to this muffin recipe's yumminess: Mix together the diced apples, dried cranberries and brown sugar and fold them into the batter just before filling up the muffin tin. Whole Wheat Cranberry Apple Muffins This is the key to this muffin recipe's yumminess: Mix together the diced apples, dried cranberries and brown sugar and fold them into the … [Read more...]
Buffalo Chicken Wings
Half of the family has finished their dinner. The other half was sidetracked by the gorgeous weather, and the desire to use every moment of sunlight to work on "opening up the garden." (Nevermind that it might snow next week. I've GOT to get my seeds for the spinach and lettuces, or is it LETTUCI?!, into the dirt.) So open the garden up we did. The little people ate … [Read more...]
Stretching the Protein in your Dinner – Beef and Bean Tacos
This recipe is featured in our 20 Meals from Costco for $150 Meal Plan #1. Stretching those proteins! It's KEY! Proteins can be very expensive. So stretching them can help bring down the overall cost of your meal...and ultimately your grocery bill! (If you haven't checked out my How to Spot a Great Price on Meats, now would be a great time to do that!) What I love … [Read more...]
Pepperoni Calzones
These didn't stay on our plates very long! And, they are completely freezer friendly, so be sure to make a big batch and freeze for a future meal! (Freeze after baking.) Pepperoni Calzones These are just so fun and so delicious! 1 cup water1 Tbsp olive oil 1 tsp salt1 cup whole wheat flour2 cups white flour 1 tsp garlic powder 1 tsp Italian seasoning 1 Tbsp … [Read more...]
Chicken Taco Bake over Chips
While I was stocking up the freezer, I cooked a few whole chickens in the slow cooker. One of those times, I combined some of the shredded chicken with a can of Rotel diced tomatoes with green chilies, some frozen corn, black beans and ground cumin. Mix. And Freeze. Thaw. And Warm. So simple...I love it! I found some tortilla chips in the pantry. You see. My Dad … [Read more...]
Ginger Maple Pancakes
I have been doing lots of experimenting with pancake batters, and these were just too good not to share :) These pancakes were D-E-L-I-S-H! And with no sugar in the batter!!! Enjoy these with some scrambled eggs and fresh fruit for a meal that's surely under $5! Ginger Maple Pancakes A delicious batter, grilled to pancake perfection! 2 cups flour1 … [Read more...]
Chuckwagon Chili
I actually made this before the baby was born. And of course, froze the extras. Because there were lots of extras. And we are eating those leftovers tonight! Chuckwagon Chili Simple and full of flavor! 1 cup dried red kidney beans 1.5 lb. ground beef 1 onion, chopped15 oz can diced tomatoes 6 oz can tomato paste1 Tbsp garlic powder3 Tbsp chili powder 2 tsp … [Read more...]