A FABULOUS after school snack, or treat for lunchbox, this fall! Enjoy! White Chocolate Pumpkin Bread Level up your pumpkin bread with some white chocolate chips! 3 1/2 cups all-purpose flour1 tsp salt2 tsp baking soda1 tsp baking powder1 Tbsp ground cinnamon2 tsp ground nutmeg1/2 tsp ground ginger1/4 tsp ground cloves1 3/4 cups white sugar1 … [Read more...]
Slow Cooker Cowboy Chili
We adore chili in the fall and I'll have this one on the menu as the months get cooler and the weeknights get busier! We love it because it's hearty, it's tasty and this one cooks itself all day! Keep it simple by warming up some diner rolls and steaming some broccoli. Easy, peasy weeknight supper awaits! This is also a great one to make ahead and get into the … [Read more...]
Erin’s Favorite Lunchboxes & Packing Accessories
It's no secret that packing lunches is tough. It's a day-in-and-day-out task. And it can get old, fast. (At least around our house it is.) For us, it's cheaper to pack lunch than it is to buy at the boys' school, but I keep a small amount on their meal accounts in case they want to eat at school. But 178 days out of 180 school days, we are packing lunches. We have … [Read more...]
Make Ahead Smoothie Packs
One. Step. Ahead. That's my mantra when it comes my family's "hunger management." When feeding 4 boys and a husband on a daily basis, you have to be prepared - with fast, simple, delicious and nutritious "grab and go" options for all meals of the day. (If you haven't heard, I'm a freezer meals queen too - so much so that we built this to make freezer meals as easy as … [Read more...]
Instant Pot Chicken Cordon Bleu
Holy-delicious. This Instant Pot Chicken Cordon Bleu is fabulous! At least compared to the frozen chicken cordon bleu's that my mom used to heat up for our dinners when we were kids. LOL I loved how the breading turned out just soft enough, but crispy enough. And of course, if you wanted to crisp it up even more, you could run it under a hi or lo broil for just a minute … [Read more...]
Pesto Stuffed Chicken
ADORE this chicken. It's just the right pop of flavor and cheesiness! There are 2 ways to make this chicken... The first is to make a wide slit into a thicker boneless, skinless chicken breast piece, then add the pesto and cheese. The second is to split the chicken breast piece in half, lightly pound it flat and then wrap the chicken around the pesto and cheese. You … [Read more...]
Instant Pot Chicken, Broccoli & Cheddar Rice
Chicken and Rice Night is about to get an upgrade in flavor! If you love chicken and rice casseroles, here's a popular one made in the Instant Pot! Here's a pictorial for you... Cut chicken into bite size pieces and saute with oil, garlic and onion. Add the rice and stock. Pressure cook. Fluff the rice and chicken, after it's been pressure … [Read more...]
Slow Cooker Ravioli
LOVE LOVE LOVE this one! This is going to become our new "Sunday Supper" - after church meal, I think! It cooks in 4 hours in the slow cooker (5 hours, if cooking from frozen!), so I can start it in the morning when I'm making my coffee and it's ready by the time we get home from church. Or... You can make it in the afternoon, or on a weekend when you don't have enough … [Read more...]
Spend $10 at Whole Foods, Get $10 Amazon Prime Day Credit!
Prime members: scan your Prime Code or use your mobile number at checkout in Whole Foods Market stores in the U.S. between 7/11/18 and 7/17/18 on a single purchase of $10 or more. You’ll get $10 on Amazon to spend on Prime Day, an epic day (and a half) of Amazon’s best deals starting 7/16/18 at 3 p.m. ET. Limit one per customer per account. See all terms and conditions … [Read more...]
Skillet Rigatoni and Sausage Recipe
We love skillet meals around the Chase household. They're hearty, filling, and super quick (and mindless!) to prepare on busy weeknights. While many of my favorite skillet meals are made all in the same skillet, this one the pasta is cooked separately and tossed in after the meat-tomato-cream sauce is prepared. This recipe is easy to adapt - you could sub jarred marinara for … [Read more...]