Let the Instant Pot do ALL the Work with this Best Ever Grits Recipe!

Make restaurant worthy grits at home – in the Instant Pot! 

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Recipe: Instant Pot Cheesy Sausage Grits

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Instant Pot Cheesy Sausage Grits

Just make them. Fall in love with them. They are just SO GOOD.

Prep Time15 minutes minutes

Cook Time10 minutes minutes

Servings - 6 servings

Ingredients 

1x2x3x

• 1 lb. mild breakfast sausage
• 1 cup ground grits
• 1 packet Ranch dressing or 2 Tbsp homemade Ranch dressing mix
• 1 tsp minced garlic
• 3 cups chicken broth
• 1/2 cup cream
• 2 cups shredded sharp cheddar cheese
• Pepper to taste

Instructions

• Add the breakfast sausage to the base of the Instant Pot insert. Set on “saute mode” and brown. Stir often while it’s browning. If you’d like add 1/4 cup of the chicken broth to deglaze the bottom.
• Once browned, add the grits, Ranch dressing, minced garlic, and then pour in the chicken broth. Stir well.
• Put the lid on and set to Sealing.
• Cook on High, for 10 minutes.
• Quick release the pressure, then stir in the cream and shredded cheese.
• Serve Instant Pot Cheesy Sausage Grits with some fresh fruit – for breakfast or dinner. Enjoy!